A late repost. In November 2015, I attended a coffee industry event held at Chye Seng Huat Hardware, hosted by Papa Palheta of Singapore and Malaysia, that brought about specialty coffee roasters from across Singapore to talk about Sustainability and Specialty Coffee. The speaker was Darrin Daniel (Director of Sourcing and Coffee of Allegro Coffee) and I was able to video a short piece of his Q and A session, where Bronwen Serna (2004 USA Barista Champion) asked ‘how do we teach consumers more about their coffee?.’
-
- Chye Seng Huat Hardware Singapore
-
- CSG’s roasting warehouse
-
- Introductions by Leon
-
- Darrin Daniel answering Brownwen Serna’s question
Free knowledge like this doesn’t just help, it promote deocarcmy. Thank you.